Grilon BM 16 natural is a medium viscosity multi-polyamide with a low melting point. Grilon BM 16 natural has the following features: - High flexibility and toughness - Very good orientation and thermoforming properties - High shrinkage - Very good transparency - Low melting point (164°C) - Low glass transition point (44°C) Application Examples Grilon BM 16 natural has been specially developed for cast and blown films coextruded with temperature sensitive polymers (PVDC, EVOH). Grilon BM 16 natural is suitable flexible packaging for foodstuffs e.g. (shrinkable) film for consumer packaging of meat, cheese, sausage or fish.